Grilled Potato Skins Recipe

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Grilled Potato Skins
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Ingredients:

Directions:

  1. Preheat grill over medium-high heat.
  2. Peel each potato and cut ends off, (so they are flat on both sides), then cut in half across the center. Scoop out 1/2-inch of the potato's center to form a crater. Wrap a piece of bacon around each chunk of potato and secure with toothpicks to keep the bacon in place.
  3. Put the potatoes on the grill, cut side down, until the bacon is cooked. Flip once to get color on each side. Cover with foil to create a tent and turn heat down to medium to steam the potatoes. Put the asparagus on the grill and coat with BBQ sauce. Remove the foil from the potatoes, add the cheese to the crevice and cook until melted.
  4. Arrange a potato in center of each plate and remove the toothpicks. Stick 3 to 4 pieces of asparagus in the cheese crevice so the asparagus is standing upright. Garnish with sour cream and serve.
  5. Eat and enjoy.
  6. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.31 Kcal (1320 kJ)
Calories from fat 184.7 Kcal
% Daily Value*
Total Fat 20.52g 32%
Cholesterol 48.14mg 16%
Sodium 372.98mg 16%
Potassium 566.96mg 12%
Total Carbs 18.89g 6%
Sugars 1.23g 5%
Dietary Fiber 1.81g 7%
Protein 13.38g 27%
Vitamin C 7.2mg 12%
Iron 1.2mg 7%
Calcium 221.6mg 22%
Amount Per 100 g
Calories 214.86 Kcal (900 kJ)
Calories from fat 125.86 Kcal
% Daily Value*
Total Fat 13.98g 32%
Cholesterol 32.81mg 16%
Sodium 254.16mg 16%
Potassium 386.34mg 12%
Total Carbs 12.87g 6%
Sugars 0.84g 5%
Dietary Fiber 1.23g 7%
Protein 9.12g 27%
Vitamin C 4.9mg 12%
Iron 0.8mg 7%
Calcium 151mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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