Directions:
- Place all ingredients, except the salmon, in a plastic bag and stir to combine.
- Add salmon and marinate in the refrigerator for 30-60 minutes.
- Preheat grill to medium heat.
- Add salmon, grill 7 minutes, turn fillets and cook 2-3 minutes or until centers are opaque.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 529.96 Kcal (2219 kJ) | ||
| Calories from fat | 210.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.36g | 36% | |
|---|---|---|---|
| Cholesterol | 146.28mg | 49% | |
| Sodium | 830.39mg | 35% | |
| Potassium | 1243.71mg | 26% | |
| Total Carbs | 5.16g | 2% | |
| Sugars | 1.95g | 8% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 67.27g | 135% | |
| Vitamin C | 22.1mg | 37% | |
| Iron | 0.4mg | 2% | |
| Calcium | 34.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 141.16 Kcal (591 kJ) | ||
| Calories from fat | 56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.22g | 36% | |
|---|---|---|---|
| Cholesterol | 38.96mg | 49% | |
| Sodium | 221.18mg | 35% | |
| Potassium | 331.27mg | 26% | |
| Total Carbs | 1.37g | 2% | |
| Sugars | 0.52g | 8% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 17.92g | 135% | |
| Vitamin C | 5.9mg | 37% | |
| Iron | 0.1mg | 2% | |
| Calcium | 9.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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