Grilled Jumbo Shrimp With Garlic-Herb Butter Recipe

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Grilled Jumbo Shrimp With Garlic-Herb Butter
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Ingredients:

Directions:

  1. In a small saucepan, combine the butter with the parsley, basil, garlic and shallot and melt over low heat.
  2. Light a grill or heat a grill pan.
  3. Halve the shrimp lengthwise, leaving them attached 1 inch below the head (if the head is left on). Devein the shrimp and spread them open. Season with salt and pepper, then brush liberally with the herb butter.
  4. Grill the shrimp over a medium-hot fire, shell side down, until lightly charred, about 1 minute.
  5. Turn and grill the other side until lightly browned, about 40 seconds. Turn the shrimp again. Brush them liberally with more herb butter, sprinkle with rum and grill until barely cooked through and bubbling, about 1 minute longer.
  6. Serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.74 Kcal (1833 kJ)
Calories from fat 323.81 Kcal
% Daily Value*
Total Fat 35.98g 55%
Cholesterol 100.45mg 33%
Sodium 786.2mg 33%
Potassium 188.64mg 4%
Total Carbs 24.73g 8%
Sugars 2.26g 9%
Dietary Fiber 1.69g 7%
Protein 6.84g 14%
Vitamin C 8.2mg 14%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 333.2 Kcal (1395 kJ)
Calories from fat 246.48 Kcal
% Daily Value*
Total Fat 27.39g 55%
Cholesterol 76.46mg 33%
Sodium 598.44mg 33%
Potassium 143.59mg 4%
Total Carbs 18.82g 8%
Sugars 1.72g 9%
Dietary Fiber 1.29g 7%
Protein 5.21g 14%
Vitamin C 6.2mg 14%
Vitamin A 0.2mg 9%
Iron 1mg 7%
Calcium 37mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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