Grilled Cheese With Pears Recipe

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Ingredients:

Serving

8 slices raisin bread
4 slices muenster cheese
1 bartlett pear, cored, sliced thin
4 tsp raspberry preserves
8 oz brie cheese, rind removed , cut into 12 thin slices
2 tbsp butter, softened

Directions:

Toast bread lightly and spread butter evenly on one side of each slice of bread.
On the unbuttered sides of 4 slices of bread, layer one slice muensterand four pear slices.
Spread lightly with equal amounts of raspberry preserves.
Top each with 3 slices of brie and another slice of bread, buttered side out.
Preheat a large skillet or griddle over low heat.
Cover and cook the sandwiches in batches, if necessary, for 2-3 minutes, uncover and turn sandwiches over, grilling until golden and cheeses are melted.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	261.01 Kcal (1093 kJ)
Calories from fat	144.48 Kcal
		% Daily Value*
Total Fat	16.05g	25%
Cholesterol	49.42mg	16%
Sodium	357.07mg	15%
Potassium	144.07mg	3%
Total Carbs	17.98g	6%
Sugars	4.91g	20%
Dietary Fiber	1.7g	7%
Protein	11.29g	23%
Vitamin C	0.9mg	1%
Iron	1.1mg	6%
Calcium	172.5mg	17%

Amount Per 100 g
Calories	270.41 Kcal (1132 kJ)
Calories from fat	149.69 Kcal
		% Daily Value*
Total Fat	16.63g	25%
Cholesterol	51.2mg	16%
Sodium	369.93mg	15%
Potassium	149.26mg	3%
Total Carbs	18.63g	6%
Sugars	5.09g	20%
Dietary Fiber	1.77g	7%
Protein	11.7g	23%
Vitamin C	0.9mg	1%
Iron	1.1mg	6%
Calcium	178.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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