Griddle Scones Recipe

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Ingredients

Count

Nutrition

216

Calories

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Ingredients:

Serving

2 cups all-purpose flour plus additional for dusting
1 tsp baking soda
1 tsp cream of tartar
3/4 tsp salt
3/4 cup well-shaken buttermilk
1/2 stick (1/4 cup) unsalted butter, melted
accompaniments: softened butter and jam

Directions:

Sift together flour, baking soda, cream of tartar, and salt into a bowl. Stir together buttermilk and butter in a small bowl with a fork, then add to dry ingredients and stir just until a soft dough forms.
Turn out dough onto a lightly floured surface. Divide dough in half and knead each half 3 or 4 times. Pat each half into a 6-inch round (1/2 inch thick), then cut each round into 4 wedges.
Heat griddle over low heat until hot. Working in 2 batches if griddle is small, lightly dust both sides of each scone with flour, shaking off excess, and cook scones over low heat, undisturbed, 3 minutes. Increase heat to moderately low and cook until scones are puffed and undersides are golden brown, about 5 minutes more. Turn scones over and cook until golden brown and cooked through (watch scones closely and adjust heat as needed so they cook through but do not burn), 7 to 8 minutes (cut one scone open to check for doneness).
Transfer to a rack and cool to warm, 3 to 4 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	216.44 Kcal (906 kJ)
Calories from fat	106.24 Kcal
		% Daily Value*
Total Fat	11.8g	18%
Cholesterol	30.5mg	10%
Sodium	377.71mg	16%
Potassium	98.76mg	2%
Total Carbs	23.98g	8%
Dietary Fiber	0.94g	4%
Protein	3.27g	7%
Vitamin A	0.1mg	5%
Iron	0.3mg	2%
Calcium	8.3mg	1%

Amount Per 100 g
Calories	461.01 Kcal (1930 kJ)
Calories from fat	226.28 Kcal
		% Daily Value*
Total Fat	25.14g	18%
Cholesterol	64.97mg	10%
Sodium	804.5mg	16%
Potassium	210.36mg	2%
Total Carbs	51.08g	8%
Dietary Fiber	2g	4%
Protein	6.96g	7%
Vitamin A	0.3mg	5%
Iron	0.7mg	2%
Calcium	17.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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