Green Eggs & Ham Recipe

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Green Eggs & Ham
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Ingredients:

  • 1 egg
  • 1 tsp milk
  • 1 drop blue food coloring
  • 1 tbsp ham, diced small

Directions:

  1. Crack egg into a small bowl.
  2. Add milk and blue food coloring.
  3. Whisk together.
  4. Add diced ham.
  5. Pour into preheated and greased skillet.
  6. Stir a couple times while cooking until water begins to separate from eggs (this is moisture from the milk).
  7. Serve immediately with hot toast and jelly and juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.58 Kcal (434 kJ)
Calories from fat 67.57 Kcal
% Daily Value*
Total Fat 7.51g 12%
Cholesterol 174.14mg 58%
Sodium 248.88mg 10%
Potassium 114.71mg 2%
Total Carbs 0.99g 0%
Sugars 0.26g 1%
Protein 8.24g 16%
Iron 1mg 6%
Calcium 32.3mg 3%
Amount Per 100 g
Calories 162.08 Kcal (679 kJ)
Calories from fat 105.74 Kcal
% Daily Value*
Total Fat 11.75g 12%
Cholesterol 272.5mg 58%
Sodium 389.46mg 10%
Potassium 179.5mg 2%
Total Carbs 1.55g 0%
Sugars 0.4g 1%
Protein 12.9g 16%
Iron 1.6mg 6%
Calcium 50.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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