Greek-Style Quesadillas Recipe

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Greek-Style Quesadillas
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Place garlic in small baking dish. Top with 2 tablespoons oil. Bake until tender, about 25 minutes. Cool.
  3. Combine cucumber, onion, vinegar, sesame seeds, oregano and 3 tablespoons oil in medium bowl. Let stand 30 minutes.
  4. Peel and chop garlic. Place in small bowl. Mix in cream cheese and all olives.
  5. Drain cucumber salad. Spread 1/4 of cream cheese mixture on cut side of each of 4 pita halves. Spoon 1/2 cup salad over each.
  6. Sprinkle both cheeses atop salad. Cover with remaining 4 pita halves.
  7. Heat medium skillet over medium heat. Butter sides of each pita. Working in batches, cook quesadillas in skillet until cheese melts, about 3 minutes per side. Garnish with peppers. Cut into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 488.61 Kcal (2046 kJ)
Calories from fat 311.74 Kcal
% Daily Value*
Total Fat 34.64g 53%
Cholesterol 59.84mg 20%
Sodium 741.27mg 31%
Potassium 209.16mg 4%
Total Carbs 28.73g 10%
Sugars 2.72g 11%
Dietary Fiber 2.31g 9%
Protein 15.76g 32%
Vitamin C 22.6mg 38%
Vitamin A 0.7mg 23%
Iron 10.3mg 57%
Calcium 399.1mg 40%
Amount Per 100 g
Calories 262.11 Kcal (1097 kJ)
Calories from fat 167.23 Kcal
% Daily Value*
Total Fat 18.58g 53%
Cholesterol 32.1mg 20%
Sodium 397.64mg 31%
Potassium 112.2mg 4%
Total Carbs 15.41g 10%
Sugars 1.46g 11%
Dietary Fiber 1.24g 9%
Protein 8.45g 32%
Vitamin C 12.1mg 38%
Vitamin A 0.4mg 23%
Iron 5.5mg 57%
Calcium 214.1mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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