Greek Style Limas Recipe

Posted by
Rate It!
Greek Style Limas
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium heavy saucepan, combine the Lima beans, water, olive oil, parsley, garlic, and salt. Place the pan over medium heat, and cook, covered but stirring occasionally, until the beans are tender, about 15-20 minutes.
  2. Transfer to a serving bowl, and serve, drizzled with more olive oil, if you like.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.05 Kcal (314 kJ)
Calories from fat 63.36 Kcal
% Daily Value*
Total Fat 7.04g 11%
Sodium 296.98mg 12%
Potassium 51.05mg 1%
Total Carbs 2.58g 1%
Sugars 0.04g 0%
Dietary Fiber 0.52g 2%
Protein 0.75g 2%
Vitamin C 3.7mg 6%
Iron 0.3mg 2%
Calcium 15mg 2%
Amount Per 100 g
Calories 96.11 Kcal (402 kJ)
Calories from fat 81.14 Kcal
% Daily Value*
Total Fat 9.02g 11%
Sodium 380.31mg 12%
Potassium 65.37mg 1%
Total Carbs 3.3g 1%
Sugars 0.05g 0%
Dietary Fiber 0.67g 2%
Protein 0.96g 2%
Vitamin C 4.8mg 6%
Iron 0.4mg 2%
Calcium 19.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top