Greek-Style Haroset Recipe

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Greek-Style Haroset
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Ingredients:

Directions:

  1. Combine dates, water, and apples in a medium saucepan. Bring to a boil over medium-high heat. Reduce heat, and simmer 25 minutes or until apples are tender, stirring occasionally. Remove from heat; cool at least 15 minutes.
  2. Place apple mixture and wine in a food processor; pulse 5 times (mixture will be chunky). Add nuts; pulse 2 times to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.82 Kcal (1929 kJ)
Calories from fat 82.97 Kcal
% Daily Value*
Total Fat 9.22g 14%
Sodium 5.3mg 0%
Potassium 965.99mg 21%
Total Carbs 96.64g 32%
Sugars 82.61g 330%
Dietary Fiber 10.22g 41%
Protein 6.12g 12%
Vitamin C 0.3mg 1%
Iron 1.7mg 9%
Calcium 100.8mg 10%
Amount Per 100 g
Calories 148.96 Kcal (624 kJ)
Calories from fat 26.82 Kcal
% Daily Value*
Total Fat 2.98g 14%
Sodium 1.71mg 0%
Potassium 312.25mg 21%
Total Carbs 31.24g 32%
Sugars 26.7g 330%
Dietary Fiber 3.3g 41%
Protein 1.98g 12%
Vitamin C 0.1mg 1%
Iron 0.5mg 9%
Calcium 32.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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