Great Garlic Knots Recipe

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Great Garlic Knots
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Tie the dough into 12 knots and place them onto a cookie sheet. Brush the knots with the egg, and sprinkle the rosemary and garlic onto the knots. Bake the knots according to the package directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.19 Kcal (51 kJ)
Calories from fat 4.22 Kcal
% Daily Value*
Total Fat 0.47g 1%
Cholesterol 13.64mg 5%
Sodium 22.66mg 1%
Potassium 9.09mg 0%
Total Carbs 1.44g 0%
Sugars 0.14g 1%
Dietary Fiber 0.09g 0%
Protein 0.71g 1%
Iron 0.1mg 1%
Calcium 2.7mg 0%
Amount Per 100 g
Calories 189.61 Kcal (794 kJ)
Calories from fat 65.6 Kcal
% Daily Value*
Total Fat 7.29g 1%
Cholesterol 212.16mg 5%
Sodium 352.5mg 1%
Potassium 141.36mg 0%
Total Carbs 22.34g 0%
Sugars 2.2g 1%
Dietary Fiber 1.38g 0%
Protein 10.99g 1%
Vitamin C 0.5mg 0%
Iron 2.2mg 1%
Calcium 42.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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