Grapes Elizabeth Recipe

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Grapes Elizabeth
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Ingredients:

  • 1 cup green grape , halved lengthwise
  • 1 tbsp packed brown sugar

Directions:

  1. Mix the brown sugar and sour cream in a small bowl and then stir in the grapes.
  2. Divide between serving dishes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.98 Kcal (255 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.08mg 0%
Sodium 18.43mg 1%
Potassium 159.69mg 3%
Total Carbs 15.51g 5%
Sugars 11.33g 45%
Dietary Fiber 0.76g 3%
Protein 1.12g 2%
Vitamin C 2.3mg 4%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 69.69 Kcal (292 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.23mg 0%
Sodium 21.06mg 1%
Potassium 182.5mg 3%
Total Carbs 17.73g 5%
Sugars 12.94g 45%
Dietary Fiber 0.86g 3%
Protein 1.27g 2%
Vitamin C 2.6mg 4%
Calcium 25.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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