Grapefruit Icing Recipe

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Grapefruit Icing
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Ingredients:

Directions:

  1. Combine first 5 ingredients in the top of a double boiler; beat at low speed of an electric mixer 30 seconds or just until blended. Place over boiling water; beat at high speed 7 minutes or until stiff peaks form. Remove from heat; stir in rind.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 570.83 Kcal (2390 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 370.89mg 15%
Potassium 93.48mg 2%
Total Carbs 148.05g 49%
Sugars 145.89g 584%
Protein 3.88g 8%
Vitamin C 9.4mg 16%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 236.28 Kcal (989 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 153.52mg 15%
Potassium 38.69mg 2%
Total Carbs 61.28g 49%
Sugars 60.39g 584%
Protein 1.61g 8%
Vitamin C 3.9mg 16%
Calcium 3.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 16
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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