Granola Recipe

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Granola
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees. Lightly oil a baking sheet . In a large bowl, combine oats, almonds and coconut. In a small skillet, bring apple juice to a simmer and reduce liquid by half. Stir in salt and honey. Pour liquid over oat mixture and toss to coat. Bake for 40 minutes until golden brown stirring occasionally. As granola cools stir in dried fruit. Serve with milk, yogurt or over fruit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1085.99 Kcal (4547 kJ)
Calories from fat 347.89 Kcal
% Daily Value*
Total Fat 38.65g 59%
Sodium 564.49mg 24%
Potassium 875.46mg 19%
Total Carbs 175.88g 59%
Sugars 68.96g 276%
Dietary Fiber 15.42g 62%
Protein 21.55g 43%
Vitamin C 19.8mg 33%
Iron 6.8mg 38%
Calcium 160.6mg 16%
Amount Per 100 g
Calories 365.86 Kcal (1532 kJ)
Calories from fat 117.2 Kcal
% Daily Value*
Total Fat 13.02g 59%
Sodium 190.17mg 24%
Potassium 294.94mg 19%
Total Carbs 59.25g 59%
Sugars 23.23g 276%
Dietary Fiber 5.19g 62%
Protein 7.26g 43%
Vitamin C 6.7mg 33%
Iron 2.3mg 38%
Calcium 54.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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