Jif(R) Peanut Butter Fudge Recipe

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Jif(R) Peanut Butter Fudge
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Ingredients:

Directions:

  1. Line a 13 x 9 x 2-inch pan with aluminum foil and then spray with a no-stick cooking spray.
  2. Combine sugar, butter and milk in large saucepan, stirring constantly on medium heat, until mixture comes to a boil.
  3. Boil 5 minutes, stirring constantly. Remove from heat.
  4. Add peanut butter. Stir until well blended. Add marshmallow creme and vanilla. Beat until well blended.
  5. Spread in prepared pan. Cool.
  6. Cut into candy-sized pieces. Store in covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2792.27 Kcal (11691 kJ)
Calories from fat 1246.42 Kcal
% Daily Value*
Total Fat 138.49g 213%
Cholesterol 86.63mg 29%
Sodium 1982.6mg 83%
Potassium 15.15mg 0%
Total Carbs 343.1g 114%
Sugars 242.94g 972%
Dietary Fiber 17.8g 71%
Protein 63.73g 127%
Vitamin A 0.4mg 13%
Iron 8.9mg 49%
Calcium 231.5mg 23%
Amount Per 100 g
Calories 448.99 Kcal (1880 kJ)
Calories from fat 200.42 Kcal
% Daily Value*
Total Fat 22.27g 213%
Cholesterol 13.93mg 29%
Sodium 318.8mg 83%
Potassium 2.44mg 0%
Total Carbs 55.17g 114%
Sugars 39.06g 972%
Dietary Fiber 2.86g 71%
Protein 10.25g 127%
Vitamin A 0.1mg 13%
Iron 1.4mg 49%
Calcium 37.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.6
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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