Grandma's Best Scones Recipe

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Grandma's Best Scones
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Ingredients:

  • 45 g butter
  • 1 1/2 tbsp sugar
  • 1 egg
  • 1 pinch salt
  • 1/2 cup milk
  • 1/2 cup sultana

Directions:

  1. Cream butter and sugar until light and fluffy.
  2. Add beaten egg and salt.
  3. Add sifted flour and milk alternately, mix to a soft dough, add sultanas.
  4. Turn on to lightly-floured surface, knead slightly.
  5. Roll out to 2 cm thickness, cut with round scone cutter.
  6. Put scones on greased oven tray, bake in hot oven (230 C) 7 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 788.05 Kcal (3299 kJ)
Calories from fat 102.56 Kcal
% Daily Value*
Total Fat 11.4g 18%
Cholesterol 65.72mg 22%
Sodium 561.81mg 23%
Potassium 65.72mg 1%
Total Carbs 163.75g 55%
Sugars 24.29g 97%
Dietary Fiber 3.25g 13%
Protein 5.71g 11%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 86.5mg 9%
Amount Per 100 g
Calories 386.66 Kcal (1619 kJ)
Calories from fat 50.32 Kcal
% Daily Value*
Total Fat 5.59g 18%
Cholesterol 32.25mg 22%
Sodium 275.65mg 23%
Potassium 32.25mg 1%
Total Carbs 80.35g 55%
Sugars 11.92g 97%
Dietary Fiber 1.6g 13%
Protein 2.8g 11%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 42.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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