Directions:
- Mix together 4 tablespoons milk with 1 teaspoons white vinegar in a cup.
- Mix together 1 ts. baking soda with 1 tablespoons warm water in a separate cup.
- Beat sugar and margarine until blended.
- Add eggs and bananas and mix.
- Add everything else.
- Prepare a large.
- Large loaf pan by coating it with shortening,.
- Flour and lining the bottom with waxed.
- Paper.
- Bake at 325 degrees for 1 to 1 1/2 hours.
- Toothpick test for doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 776.91 Kcal (3253 kJ) | ||
| Calories from fat | 323.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.97g | 55% | |
|---|---|---|---|
| Cholesterol | 54.76mg | 18% | |
| Sodium | 1074.46mg | 45% | |
| Potassium | 418.31mg | 9% | |
| Total Carbs | 108.66g | 36% | |
| Sugars | 55.21g | 221% | |
| Dietary Fiber | 6.96g | 28% | |
| Protein | 10.23g | 20% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 3.4mg | 19% | |
| Calcium | 145mg | 15% | |
| Amount Per 100 g | |||
| Calories | 344.05 Kcal (1440 kJ) | ||
| Calories from fat | 143.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.93g | 55% | |
|---|---|---|---|
| Cholesterol | 24.25mg | 18% | |
| Sodium | 475.81mg | 45% | |
| Potassium | 185.24mg | 9% | |
| Total Carbs | 48.12g | 36% | |
| Sugars | 24.45g | 221% | |
| Dietary Fiber | 3.08g | 28% | |
| Protein | 4.53g | 20% | |
| Vitamin C | 1.9mg | 7% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1.5mg | 19% | |
| Calcium | 64.2mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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