Grandma Earhart's Pepper Pot Casserole Recipe

Posted by
Rate It!
Grandma Earhart's Pepper Pot Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Heat the vegetable oil with butter in a large skillet over medium heat, and cook the onion, celery, and green pepper until the vegetables are tender, stirring occasionally, about 8 minutes. Mix in the pork sausage, and cook until the meat is browned, breaking it up into crumbles as it cooks, about 8 more minutes. Drain off excess grease. Stir in the tomatoes, garlic powder, basil, sage, and Worcestershire sauce, mixing until well combined.
  3. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the egg noodles, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 5 minutes. Drain well in a colander set in the sink. Mix the noodles gently into the pork mixture, and place into a 9x12-inch baking dish. Sprinkle the top with Cheddar cheese.
  4. Bake in the preheated oven until the cheese is bubbling and browned, 30 to 40 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.81 Kcal (1707 kJ)
Calories from fat 278.55 Kcal
% Daily Value*
Total Fat 30.95g 48%
Cholesterol 100.76mg 34%
Sodium 837.85mg 35%
Potassium 389.14mg 8%
Total Carbs 7.75g 3%
Sugars 2.02g 8%
Dietary Fiber 0.94g 4%
Protein 23.99g 48%
Vitamin C 13.2mg 22%
Vitamin A 0.3mg 10%
Iron 6.4mg 36%
Calcium 201mg 20%
Amount Per 100 g
Calories 260.74 Kcal (1092 kJ)
Calories from fat 178.09 Kcal
% Daily Value*
Total Fat 19.79g 48%
Cholesterol 64.42mg 34%
Sodium 535.68mg 35%
Potassium 248.8mg 8%
Total Carbs 4.96g 3%
Sugars 1.29g 8%
Dietary Fiber 0.6g 4%
Protein 15.34g 48%
Vitamin C 8.4mg 22%
Vitamin A 0.2mg 10%
Iron 4.1mg 36%
Calcium 128.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top