Grandma Bea's Pecan Fingers Recipe

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Grandma Bea's Pecan Fingers
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees farenheit.
  2. Beat butter and sugar together, in bowl, until creamy and fluffy.
  3. Gradually add the flour until well mixed in, then salt, vanilla and pecans.
  4. Shape level teaspoons of dough into 2-inch-long fingers.
  5. Place on ungreased cookie sheet.
  6. Bake for 15 to 20 minutes or until lightly browned.
  7. Cool before eating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.82 Kcal (1640 kJ)
Calories from fat 271.09 Kcal
% Daily Value*
Total Fat 30.12g 46%
Cholesterol 40.67mg 14%
Sodium 99.75mg 4%
Potassium 111.68mg 2%
Total Carbs 28.54g 10%
Sugars 10.54g 42%
Dietary Fiber 2.4g 10%
Protein 4.24g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.8mg 4%
Calcium 22mg 2%
Amount Per 100 g
Calories 557.55 Kcal (2334 kJ)
Calories from fat 385.76 Kcal
% Daily Value*
Total Fat 42.86g 46%
Cholesterol 57.87mg 14%
Sodium 141.94mg 4%
Potassium 158.92mg 2%
Total Carbs 40.62g 10%
Sugars 15g 42%
Dietary Fiber 3.41g 10%
Protein 6.04g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 6%
Iron 1.1mg 4%
Calcium 31.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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