Grand Lux Cafe Buffalo Spring Rolls Recipe

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Grand Lux Cafe Buffalo Spring Rolls
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Ingredients:

Directions:

  1. Cook chicken breasts by placing into a pot of water, along with boillion cube, boil chicken until completely done. Remove chicken from pot, allow the chicken to cool, and shred and cut chicken into small bitesized pieces. Combine shredded chicken, Franks’s Red Hot sauce, and mozarella cheese. Place about 2 teaspoons of chicken mixture onto springroll and roll springroll, secure springroll with beaten egg.
  2. Heat cooking oil to 350 degrees. Fry a springrolls a couple at a time until all are done, do not overcrowd, or add too many because the temperature of oil would drop too low and the springrolls wouldn’t be crisp. Drain cooked springrolls on paper towels and serve with blue cheese and celery sticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1158.15 Kcal (4849 kJ)
Calories from fat 1079.35 Kcal
% Daily Value*
Total Fat 119.93g 185%
Cholesterol 27.71mg 9%
Sodium 332.51mg 14%
Potassium 216.33mg 5%
Total Carbs 10.96g 4%
Sugars 1.17g 5%
Dietary Fiber 1.53g 6%
Protein 8.68g 17%
Vitamin C 1.9mg 3%
Iron 0.6mg 3%
Calcium 72.3mg 7%
Amount Per 100 g
Calories 538.72 Kcal (2256 kJ)
Calories from fat 502.07 Kcal
% Daily Value*
Total Fat 55.79g 185%
Cholesterol 12.89mg 9%
Sodium 154.67mg 14%
Potassium 100.63mg 5%
Total Carbs 5.1g 4%
Sugars 0.55g 5%
Dietary Fiber 0.71g 6%
Protein 4.04g 17%
Vitamin C 0.9mg 3%
Iron 0.3mg 3%
Calcium 33.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.9
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Total Fat

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