Goldy's Nuthouse Cookies Recipe

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Goldy's Nuthouse Cookies
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Ingredients
9
Count
Nutrition
1630
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Blend the almonds, baking soda, salt, cake flour and all purpose flour; set aside.
  2. In a large mixing bowl, beat the unsalted butter until creamy, about 5 minutes.
  3. Add the confectioners' sugar and beat on medium low until very creamy, about 5 minutes.
  4. Reduce the speed to low; add the egg and vanilla; continue to beat until well blended.
  5. Stir in the flour mixture just until well combined; do not overbeat.
  6. Divide the batter into 3 equal parts and equally distribute them in the bottom of zipper plastic freezer bags.
  7. Roll each section of the dough into logs.
  8. Zip the bags closed and place them in the freezer overnight.
  9. Preheat oven to 350 degrees Fahrenheit.
  10. Remove 1 log at a time from the freezer.
  11. While each log is still frozen, place it on a cutting board.
  12. Use a large sharp knife to divide each log into 24 equal pieces.
  13. Place 12 cookies on an ungreased Silpat, or parchment paper, on top of a cookie sheet.
  14. Flatten each cookie slightly with the palm of your hand.
  15. When the first 2 dozen cookies are baked and cooling, you may start on another roll.
  16. The cookies hold together better, cook more evenly, and develop a better texture if they are placed in the oven while still frozen.
  17. Bake one sheet at a time for 10 minutes or until golden brown on the edges.
  18. Rotate the cookie sheets from front to back after 5 minutes.
  19. Cool completely on racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1629.54 Kcal (6823 kJ)
Calories from fat 689.64 Kcal
% Daily Value*
Total Fat 76.63g 118%
Cholesterol 162.93mg 54%
Sodium 483.35mg 20%
Potassium 470.29mg 10%
Total Carbs 225.65g 75%
Sugars 157.63g 631%
Dietary Fiber 7.23g 29%
Protein 19.97g 40%
Vitamin A 0.6mg 19%
Iron 5.2mg 29%
Calcium 159.1mg 16%
Amount Per 100 g
Calories 457.1 Kcal (1914 kJ)
Calories from fat 193.45 Kcal
% Daily Value*
Total Fat 21.49g 118%
Cholesterol 45.7mg 54%
Sodium 135.59mg 20%
Potassium 131.92mg 10%
Total Carbs 63.3g 75%
Sugars 44.22g 631%
Dietary Fiber 2.03g 29%
Protein 5.6g 40%
Vitamin A 0.2mg 19%
Iron 1.4mg 29%
Calcium 44.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.2
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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