Goat Cheese Spread Recipe

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Goat Cheese Spread
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Ingredients:

Directions:

  1. In a large bowl mix goat cheese and butter until well blended.
  2. Add parsley, green onions and paprika and mix well.
  3. Refrigerate for at least one hour.
  4. Serve with crackers, really good with Triscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.53 Kcal (861 kJ)
Calories from fat 157.12 Kcal
% Daily Value*
Total Fat 17.46g 27%
Cholesterol 49.86mg 17%
Sodium 131.88mg 5%
Potassium 26.56mg 1%
Total Carbs 0.91g 0%
Sugars 0.82g 3%
Dietary Fiber 0.07g 0%
Protein 11.81g 24%
Vitamin C 1mg 2%
Iron 0.8mg 5%
Calcium 341.1mg 34%
Amount Per 100 g
Calories 464.39 Kcal (1944 kJ)
Calories from fat 355 Kcal
% Daily Value*
Total Fat 39.44g 27%
Cholesterol 112.65mg 17%
Sodium 297.97mg 5%
Potassium 60.02mg 1%
Total Carbs 2.05g 0%
Sugars 1.86g 3%
Dietary Fiber 0.16g 0%
Protein 26.68g 24%
Vitamin C 2.2mg 2%
Vitamin A 0.1mg 2%
Iron 1.9mg 5%
Calcium 770.6mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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