Goat Cheese Cheesecake Recipe

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Goat Cheese Cheesecake
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Butter (or spray) a 9 inch cake pan and dust with granulated sugar, tapping out the excess.
  3. Put the goat cheese, sugar, vanilla, lemon zest, and lemon juice in the bowl of a stand mixer and beat until smooth.
  4. Stir in the egg yolks two at a time, mixing well after each addition.
  5. Mix in the flour until incorporated.
  6. Put the egg whites in another mixer bowl and whip on medium until soft peaks form.
  7. Using a spatula, fold the egg whites into the cheese mixture.
  8. Spread the batter into the prepared pan.
  9. Bake 25 to 30 minutes or until a skewer inserted into the center comes out clean.
  10. Let cake cool to room temperature, then run a knife around the inside edge of the pan to loosen the cake before inverting a platter on top of the pan and then inverting plate and pan.
  11. Lift off the pan to serve and top the cake with berries.
  12. The cake may be made a day ahead and kept refrigerated, with the berries added just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 448.97 Kcal (1880 kJ)
Calories from fat 226.9 Kcal
% Daily Value*
Total Fat 25.21g 39%
Cholesterol 222.29mg 74%
Sodium 259.39mg 11%
Potassium 191.56mg 4%
Total Carbs 33.45g 11%
Sugars 25.93g 104%
Dietary Fiber 3.95g 16%
Protein 24.25g 48%
Vitamin C 18mg 30%
Iron 2.7mg 15%
Calcium 549.7mg 55%
Amount Per 100 g
Calories 234.4 Kcal (981 kJ)
Calories from fat 118.46 Kcal
% Daily Value*
Total Fat 13.16g 39%
Cholesterol 116.05mg 74%
Sodium 135.42mg 11%
Potassium 100.01mg 4%
Total Carbs 17.46g 11%
Sugars 13.54g 104%
Dietary Fiber 2.06g 16%
Protein 12.66g 48%
Vitamin C 9.4mg 30%
Iron 1.4mg 15%
Calcium 287mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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