Goat Cheese And Honey Roll Recipe

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Goat Cheese And Honey Roll
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Ingredients:

Directions:

  1. Cut cheese into small cubes.
  2. Chop basil
  3. Mix all dry ingredients
  4. Mix all wet ingrdients.
  5. Mix everthing together
  6. Place in a greased square baking form
  7. Bake 180C about 45 minutes
  8. Allow to cool in pan before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.99 Kcal (1507 kJ)
Calories from fat 226.5 Kcal
% Daily Value*
Total Fat 25.17g 39%
Cholesterol 0.35mg 0%
Sodium 479.51mg 20%
Potassium 266.83mg 6%
Total Carbs 32.19g 11%
Sugars 9.81g 39%
Dietary Fiber 2.97g 12%
Protein 3.72g 7%
Vitamin C 0.2mg 0%
Iron 1.7mg 10%
Calcium 162mg 16%
Amount Per 100 g
Calories 422.16 Kcal (1767 kJ)
Calories from fat 265.61 Kcal
% Daily Value*
Total Fat 29.51g 39%
Cholesterol 0.4mg 0%
Sodium 562.3mg 20%
Potassium 312.91mg 6%
Total Carbs 37.75g 11%
Sugars 11.5g 39%
Dietary Fiber 3.48g 12%
Protein 4.36g 7%
Vitamin C 0.2mg 0%
Iron 2mg 10%
Calcium 190mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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