Gluten Free Macaroni and Cheese Recipe

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Gluten Free Macaroni and Cheese
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  1. Preheat oven to 375° F and grease 13 x 9 casserole dish.
  2. Cook macaroni according to package directions BUT reduce cooking time so the pasta is still quite a bit firm.
  3. Drain macaroni and set aside.
  4. Melt butter in medium saucepan.
  5. Stir in seasoned salt and pepper; remove from heat and set aside.
  6. In a large mixing bowl, whisk corn starch into milk until smooth.
  7. Stir milk into butter mixture and whisk until well-blended.
  8. Stirring constantly, cook over medium heat until thickened (about 5 minutes or so) and remove from heat.
  9. Stir three cups of shredded cheese into sauce until melted; reserve one cup of cheese for topping.
  10. Combine cheese mixture with macaroni and spoon into prepared pan.
  11. Top with crunchy topping (recipe below) and reserved shredded cheese.
  12. Bake uncovered for 25-30 minutes or until crunchy topping is nice and toasty.
  13. CRUNCHY TOPPING: Pulse in a food processor until it becomes coarse crumbs: 2 slices toasted gluten-free bread; 1 tsp butter, softened; 1/2 teaspoons paprika.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3872.39 Kcal (16213 kJ)
Calories from fat 2067.29 Kcal
% Daily Value*
Total Fat 229.7g 353%
Cholesterol 715.9mg 239%
Sodium 1473.08mg 61%
Potassium 570.07mg 12%
Total Carbs 356.82g 119%
Sugars 257.86g 1031%
Dietary Fiber 15.09g 60%
Protein 53.79g 108%
Vitamin A 8.1mg 269%
Iron 5mg 28%
Calcium 1401.3mg 140%
Amount Per 100 g
Calories 1249.7 Kcal (5232 kJ)
Calories from fat 667.16 Kcal
% Daily Value*
Total Fat 74.13g 353%
Cholesterol 231.04mg 239%
Sodium 475.39mg 61%
Potassium 183.97mg 12%
Total Carbs 115.15g 119%
Sugars 83.22g 1031%
Dietary Fiber 4.87g 60%
Protein 17.36g 108%
Vitamin A 2.6mg 269%
Iron 1.6mg 28%
Calcium 452.2mg 140%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 95.8
  • 102

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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