Glazed Apple Cooky / Cookies Recipe

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Glazed Apple Cooky / Cookies
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Ingredients:

  • 2 cups sifted all-purpose flour
  • 1 1/3 cups packed brown sugar
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp clove
  • 1/2 tsp nutmeg
  • 1 egg
  • 1 cup finely chopped unpared apple
  • 1/4 cup apple juice or 1/4 cup milk
  • 1 1/2 cups icing sugar
  • 1/2 tsp vanilla
  • 1/8 tsp salt
  • 2 1/2 tbsp milk

Directions:

  1. Preheat oven to 375 degrees F.
  2. Sift flour with baking soda.
  3. Mix shortening, salt, sugar,and spices with the egg until well blended.
  4. Stir in half the flour mixture, add the nuts, apple, and raisins.
  5. Blend in the juice.
  6. Beat in the remaining flour mixture.
  7. Drop by rounded teaspoons.
  8. Onto greased cookie sheet.
  9. Bake 11- 14 minutes, or until golden brown.
  10. Remove and place on a cooling rack.
  11. Make a glaze with the last ingredients, icing powder, salt, melted butter, and vanilla, and milk.
  12. When smooth, spread a thin layer over hot cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.45 Kcal (1522 kJ)
Calories from fat 132.92 Kcal
% Daily Value*
Total Fat 14.77g 23%
Cholesterol 13.93mg 5%
Sodium 280.78mg 12%
Potassium 98.1mg 2%
Total Carbs 55.02g 18%
Sugars 31.28g 125%
Dietary Fiber 2.39g 10%
Protein 5.83g 12%
Vitamin C 3.1mg 5%
Iron 2.5mg 14%
Calcium 47.2mg 5%
Amount Per 100 g
Calories 412.11 Kcal (1725 kJ)
Calories from fat 150.72 Kcal
% Daily Value*
Total Fat 16.75g 23%
Cholesterol 15.79mg 5%
Sodium 318.37mg 12%
Potassium 111.23mg 2%
Total Carbs 62.39g 18%
Sugars 35.47g 125%
Dietary Fiber 2.71g 10%
Protein 6.61g 12%
Vitamin C 3.5mg 5%
Iron 2.8mg 14%
Calcium 53.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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