Gingerly's Own Corned Beef and Cabbage Recipe

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Gingerly's Own Corned Beef and Cabbage
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Ingredients:

Directions:

  1. Add everything in a large stockpot and boil 3-5 hours or until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 448.55 Kcal (1878 kJ)
Calories from fat 102.36 Kcal
% Daily Value*
Total Fat 11.37g 17%
Cholesterol 40.82mg 14%
Sodium 7227.12mg 301%
Potassium 970.13mg 21%
Total Carbs 65.75g 22%
Sugars 15.83g 63%
Dietary Fiber 9.01g 36%
Protein 15.38g 31%
Vitamin C 102.5mg 171%
Vitamin A 1.2mg 40%
Iron 2.4mg 13%
Calcium 128.6mg 13%
Amount Per 100 g
Calories 85.64 Kcal (359 kJ)
Calories from fat 19.54 Kcal
% Daily Value*
Total Fat 2.17g 17%
Cholesterol 7.79mg 14%
Sodium 1379.82mg 301%
Potassium 185.22mg 21%
Total Carbs 12.55g 22%
Sugars 3.02g 63%
Dietary Fiber 1.72g 36%
Protein 2.94g 31%
Vitamin C 19.6mg 171%
Vitamin A 0.2mg 40%
Iron 0.5mg 13%
Calcium 24.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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