Gingerbread Supreme Recipe

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Gingerbread Supreme
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Ingredients:

  • 1/2 cup sugar
  • 1 1/2 cups sifted flour
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp ginger
  • 1/4 tsp allspice
  • 1 tsp cinnamon
  • 1/4 cup shortening
  • 1/2 cup sour milk
  • 1 dash nutmeg

Directions:

  1. Sift first 8 ingredients together.
  2. Combine shortening, maple syrup,sour milk and egg.
  3. Add liquid mixture to dry ingredients, beat well and pour into greased pan.
  4. Sprinkle walnuts and additional cinnamon over top and bake in 350 degrees,about 30 minutes.
  5. Cut into squares,top with whipped cream and garnish with a dash of nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.03 Kcal (942 kJ)
Calories from fat 153.75 Kcal
% Daily Value*
Total Fat 17.08g 26%
Cholesterol 22.83mg 8%
Sodium 270.81mg 11%
Potassium 165.25mg 4%
Total Carbs 15.89g 5%
Sugars 11.59g 46%
Dietary Fiber 1.44g 6%
Protein 4.93g 10%
Vitamin C 1.2mg 2%
Iron 0.7mg 4%
Calcium 40.4mg 4%
Amount Per 100 g
Calories 383.18 Kcal (1604 kJ)
Calories from fat 261.8 Kcal
% Daily Value*
Total Fat 29.09g 26%
Cholesterol 38.87mg 8%
Sodium 461.12mg 11%
Potassium 281.39mg 4%
Total Carbs 27.06g 5%
Sugars 19.74g 46%
Dietary Fiber 2.46g 6%
Protein 8.39g 10%
Vitamin C 2.1mg 2%
Iron 1.2mg 4%
Calcium 68.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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