Tennessee Stack Cake Recipe

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Tennessee Stack Cake
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Ingredients:

Directions:

  1. In a large saucepan, combine 4 cups of dried apples and water. Bring to a boil, and let simmer over medium-low heat for 30 minutes, or until apples are very soft. Mash the apples slightly, and stir in the sugar. Set aside to cool.
  2. Preheat the oven to 400 degrees F (200 degrees C).
  3. In a large bowl, cream together the shortening and 1 1/4 cups sugar until light and fluffy. Stir in the buttermilk, baking soda, baking powder, salt and ginger. Mix in the flour about 1 cup at a time to form a stiff dough. Divide dough into 5 equal portions. Pat each portion of the dough into a 9 inch circle on greased cookie sheets.
  4. Bake for 6 to 8 minutes in the preheated oven, or until edges are golden. Carefully remove layers to a cooling rack.
  5. Stack the layers onto a serving plate, spreading about 3/4 cup of the apple filling between each layer. Spread the rest of the filling over the top layer, and arrange dried apple slices on top for garnish. Let stand overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4482.72 Kcal (18768 kJ)
Calories from fat 1006.68 Kcal
% Daily Value*
Total Fat 111.85g 172%
Cholesterol 16.98mg 6%
Sodium 2064.24mg 86%
Potassium 3986.3mg 85%
Total Carbs 837.07g 279%
Sugars 434.18g 1737%
Dietary Fiber 49.26g 197%
Protein 55.45g 111%
Vitamin C 15.7mg 26%
Iron 9.8mg 54%
Calcium 1018.5mg 102%
Amount Per 100 g
Calories 226.53 Kcal (948 kJ)
Calories from fat 50.87 Kcal
% Daily Value*
Total Fat 5.65g 172%
Cholesterol 0.86mg 6%
Sodium 104.32mg 86%
Potassium 201.45mg 85%
Total Carbs 42.3g 279%
Sugars 21.94g 1737%
Dietary Fiber 2.49g 197%
Protein 2.8g 111%
Vitamin C 0.8mg 26%
Iron 0.5mg 54%
Calcium 51.5mg 102%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 98.2
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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