Gingerbread Pancakes Recipe

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Gingerbread  Pancakes
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Ingredients:

  • 3 eggs
  • 1/4 cup brown sugar
  • 1/2 cup buttermilk
  • 1/2 cup water or 1/2 cup milk
  • 1/4 cup brewed coffee
  • 2 1/2 cups unbleached flour
  • 1/2 tsp salt
  • 1 1/2 tsp baking soda
  • 1 tsp ground cloves
  • 1 tbsp cinnamon
  • 1 tbsp ginger
  • 1 tbsp nutmeg
  • 4 tbsp melted butter or 4 tbsp margarine

Directions:

  1. Cream eggs and brown sugar together.
  2. Add buttermilk, water, and coffee.
  3. In separate container, sift together dry ingredients.
  4. Then combine first and second mixture and add melted butter.
  5. Cook on griddle as you would any other pancake, serve with maple syrup, honey, or molasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.36 Kcal (1454 kJ)
Calories from fat 103 Kcal
% Daily Value*
Total Fat 11.44g 18%
Cholesterol 104.44mg 35%
Sodium 567.55mg 24%
Potassium 231.49mg 5%
Total Carbs 52g 17%
Sugars 10.29g 41%
Dietary Fiber 2.53g 10%
Protein 8.92g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 3.4mg 19%
Calcium 107.2mg 11%
Amount Per 100 g
Calories 233.58 Kcal (978 kJ)
Calories from fat 69.26 Kcal
% Daily Value*
Total Fat 7.7g 18%
Cholesterol 70.23mg 35%
Sodium 381.65mg 24%
Potassium 155.67mg 5%
Total Carbs 34.97g 17%
Sugars 6.92g 41%
Dietary Fiber 1.7g 10%
Protein 6g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 2.3mg 19%
Calcium 72.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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