Ginger-Lime Bars Recipe

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Ginger-Lime Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine first 4 ingredients in a mixing bowl; mix well. Press into an 8-inch square baking pan coated with cooking spray.
  3. Bake at 350° for 12 minutes; cool slightly on a wire rack.
  4. Whisk together eggs and next 7 ingredients until smooth. Pour egg mixture over prepared crust. Bake at 350° for 20 to 22 minutes or until set. Cool completely on wire rack. Sift powdered sugar evenly over top. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.83 Kcal (979 kJ)
Calories from fat 65.63 Kcal
% Daily Value*
Total Fat 7.29g 11%
Cholesterol 51.44mg 17%
Sodium 206.4mg 9%
Potassium 93.72mg 2%
Total Carbs 40.95g 14%
Sugars 21.65g 87%
Dietary Fiber 0.09g 0%
Protein 2g 4%
Vitamin C 2.3mg 4%
Iron 0.3mg 2%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 327.25 Kcal (1370 kJ)
Calories from fat 91.85 Kcal
% Daily Value*
Total Fat 10.21g 11%
Cholesterol 71.99mg 17%
Sodium 288.86mg 9%
Potassium 131.16mg 2%
Total Carbs 57.31g 14%
Sugars 30.29g 87%
Dietary Fiber 0.13g 0%
Protein 2.8g 4%
Vitamin C 3.2mg 4%
Iron 0.5mg 2%
Calcium 28.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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