Gina's Toffee Blondies (Patrick and Gina Neely) Recipe

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Gina's Toffee Blondies (Patrick and Gina Neely)
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Line a 13 by 9-inch glass pan with parchment paper, leaving a 2-inch overhang and spray with nonstick spray.
  3. Whisk flour and salt together in a small bowl and set aside.
  4. In a large bowl, using a hand held mixer, cream butter and both sugars together until light and fluffy. Slowly add eggs, 1 at a time until thoroughly combined. Add milk, vanilla extract, and peanut butter and continue to mix. Incorporate dry mixture into wet mixture in 3 separate additions. Using a spatula, fold in chocolate covered toffee bits.
  5. Pour batter into prepared pan. Bake in the center rack of the oven for 30 minutes. Remove when toothpick inserted in the center comes out clean. Transfer to a wire rack and allow to cool completely. When cool use cookie cutters to create fun shapes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 743.38 Kcal (3112 kJ)
Calories from fat 339.89 Kcal
% Daily Value*
Total Fat 37.77g 58%
Cholesterol 133.78mg 45%
Sodium 737.37mg 31%
Potassium 300.76mg 6%
Total Carbs 94.49g 31%
Sugars 70.72g 283%
Dietary Fiber 1.96g 8%
Protein 10.44g 21%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 98.2mg 10%
Amount Per 100 g
Calories 429.79 Kcal (1799 kJ)
Calories from fat 196.51 Kcal
% Daily Value*
Total Fat 21.83g 58%
Cholesterol 77.34mg 45%
Sodium 426.31mg 31%
Potassium 173.89mg 6%
Total Carbs 54.63g 31%
Sugars 40.89g 283%
Dietary Fiber 1.13g 8%
Protein 6.03g 21%
Vitamin A 0.2mg 9%
Iron 0.7mg 7%
Calcium 56.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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