German Chocolate Brownies Recipe

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Ingredients:

Serving

1/2 cup butter, cubed
4 oz german sweet chocolate, coarsely chopped
2 eggs, lightly beaten
1/2 cup sugar
1 tsp vanilla extract
1 cup king arthur unbleached all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
topping:
2 tbsp butter, melted
1/2 cup packed brown sugar
1 cup flaked coconut
1/2 cup chopped pecans
2 tbsp corn syrup
2 tbsp 2% milk

Directions:

In a microwave, melt butter and chocolate; stir until smooth. Cool slightly. In a large bowl, beat eggs and sugar. Stir in vanilla and chocolate mixture. Combine the flour, baking powder and salt; gradually add to chocolate mixture.
Pour into a greased 9-in. square baking pan. Bake at 350° for 18-22 minutes or until a toothpick inserted near the center comes out clean (do not overbake).
For topping, combine butter and brown sugar in a large bowl. Add the coconut, pecans, corn syrup and milk; mix well. Drop by teaspoonfuls onto warm brownies; spread evenly.
Broil 6 in. from the heat for 2-4 minutes or until top is browned and bubbly. Cool on a wire rack. Cut into bars Yield: 16 brownies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	340.53 Kcal (1426 kJ)
Calories from fat	154.39 Kcal
		% Daily Value*
Total Fat	17.15g	26%
Cholesterol	39.57mg	13%
Sodium	54.14mg	2%
Potassium	106.7mg	2%
Total Carbs	43.94g	15%
Sugars	16.33g	65%
Dietary Fiber	1.33g	5%
Protein	4.03g	8%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	0.7mg	4%
Calcium	28.3mg	3%

Amount Per 100 g
Calories	363.9 Kcal (1524 kJ)
Calories from fat	164.99 Kcal
		% Daily Value*
Total Fat	18.33g	26%
Cholesterol	42.28mg	13%
Sodium	57.85mg	2%
Potassium	114.02mg	2%
Total Carbs	46.95g	15%
Sugars	17.45g	65%
Dietary Fiber	1.43g	5%
Protein	4.3g	8%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	0.8mg	4%
Calcium	30.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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