Chocolate Peanut Butter Cookies Recipe

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Chocolate Peanut Butter Cookies
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Ingredients:

Directions:

  1. In a large saucepan melt butter and shortening over low heat, Remove from the heat; stir in the cocoa, chocolate syrup and peanut butter until smooth. Cool.
  2. In a large bowl, beat eggs and sugar until lemon-colored. Beat in the chocolate mixture and vanilla. Combine the flour, baking soda and salt; gradually add to chocolate mixture.
  3. Drop by teaspoonfuls 2 in. apart onto ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 350° for 10-12 minutes or until surface cracks. Cool for 2 minutes before removing to wire racks.
  4. In a large bowl, beat peanut butter and butter until fluffy. Beat in milk and vanilla. Gradually add confectioners' sugar; beat until smooth. Pipe or spread onto the bottoms of half of the cookies; top with remaining cookies. Yield: 2-3/4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 664.48 Kcal (2782 kJ)
Calories from fat 137.99 Kcal
% Daily Value*
Total Fat 15.33g 24%
Cholesterol 37.21mg 12%
Sodium 135.62mg 6%
Potassium 105.1mg 2%
Total Carbs 126.24g 42%
Sugars 89.93g 360%
Dietary Fiber 3.27g 13%
Protein 6.58g 13%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 19mg 2%
Amount Per 100 g
Calories 356.08 Kcal (1491 kJ)
Calories from fat 73.95 Kcal
% Daily Value*
Total Fat 8.22g 24%
Cholesterol 19.94mg 12%
Sodium 72.67mg 6%
Potassium 56.32mg 2%
Total Carbs 67.65g 42%
Sugars 48.19g 360%
Dietary Fiber 1.75g 13%
Protein 3.52g 13%
Vitamin A 0.1mg 6%
Iron 1.3mg 13%
Calcium 10.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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