Garlic Shrimp Recipe

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Garlic Shrimp
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Ingredients:

Directions:

  1. Mix all ingrediants together with the shrimp.
  2. Put in zip lock bag or covered bowl.
  3. Put in the fridge for 1/2 hour to overnight.
  4. 1/2 hour is just as good.
  5. Put shrimp onto a sided cookie sheet.
  6. No need to drain.
  7. Preheat oven to 500.
  8. Bake 7-9 minutes.
  9. You can leave the shells on for guest to peel (too messy for me).
  10. Another idea is to put individual portions of 4-6 on a skewer and then bake (take those shells off first).
  11. This is quick and no mess.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.82 Kcal (1310 kJ)
Calories from fat 217.48 Kcal
% Daily Value*
Total Fat 24.16g 37%
Cholesterol 39.45mg 13%
Sodium 1245.8mg 52%
Potassium 79.79mg 2%
Total Carbs 19.93g 7%
Sugars 0.06g 0%
Dietary Fiber 0.89g 4%
Protein 5.72g 11%
Vitamin C 1.3mg 2%
Iron 0.9mg 5%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 378.09 Kcal (1583 kJ)
Calories from fat 262.85 Kcal
% Daily Value*
Total Fat 29.21g 37%
Cholesterol 47.69mg 13%
Sodium 1505.74mg 52%
Potassium 96.44mg 2%
Total Carbs 24.09g 7%
Sugars 0.07g 0%
Dietary Fiber 1.07g 4%
Protein 6.91g 11%
Vitamin C 1.6mg 2%
Iron 1mg 5%
Calcium 36.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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