Garlic mushroom noodles Recipe

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garlic mushroom noodles
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Ingredients:

  • 1 stick butter melted
  • 1 package mushrooms sliced
  • 1 dash(es) pepper
  • 1 dash(es) salt

Directions:

  1. Cook noodles according to directions.
  2. On top of stove melt butter, crush the cloves of garlic and add mushrooms, salt and pepper to taste. Stir let simmer until the mushrooms have cooked down. Stir in the cooked noodles. Now just enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 836.77 Kcal (3503 kJ)
Calories from fat 825.15 Kcal
% Daily Value*
Total Fat 91.68g 141%
Cholesterol 242.95mg 81%
Sodium 170.93mg 7%
Potassium 145.87mg 3%
Total Carbs 5.55g 2%
Sugars 0.51g 2%
Dietary Fiber 0.51g 2%
Protein 2.58g 5%
Vitamin C 5mg 8%
Vitamin A 1.1mg 38%
Iron 0.5mg 3%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 571.17 Kcal (2391 kJ)
Calories from fat 563.24 Kcal
% Daily Value*
Total Fat 62.58g 141%
Cholesterol 165.84mg 81%
Sodium 116.68mg 7%
Potassium 99.57mg 3%
Total Carbs 3.79g 2%
Sugars 0.35g 2%
Dietary Fiber 0.34g 2%
Protein 1.76g 5%
Vitamin C 3.4mg 8%
Vitamin A 0.8mg 38%
Iron 0.3mg 3%
Calcium 37.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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