Garlic Mashed Potatoes (Williams-Sonoma) Recipe

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Garlic Mashed Potatoes (Williams-Sonoma)
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Ingredients:

Directions:

  1. Preheat an oven to 325°F.
  2. Place the garlic cloves in a small baking dish. Drizzle with the olive oil and sprinkle with the rosemary. Cover with aluminum foil and bake until very soft, 35 to 40 minutes. Remove from the oven and, when cool enough to handle, squeeze the garlic from the skins into a small bowl. Mash with a fork. Strain the oil through a fine-mesh sieve held over the garlic and mix well.
  3. Meanwhile, place the potatoes in a saucepan and add water to cover by 1 inch. Bring to a boil and cook, uncovered, until tender, about 20 minutes.
  4. Just before the potatoes are ready, in a small saucepan over low heat, combine the butter and milk and heat until the butter is melted and the mixture is hot. Drain the potatoes, transfer to a warmed bowl, and mash well with a fork or potato masher.
  5. Add the butter mixture to the potatoes and stir until smooth. Mix in the garlic and season with salt and pepper. Stir in the chives and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.08 Kcal (884 kJ)
Calories from fat 111.61 Kcal
% Daily Value*
Total Fat 12.4g 19%
Cholesterol 20.76mg 7%
Sodium 10.26mg 0%
Potassium 53.96mg 1%
Total Carbs 22.56g 8%
Sugars 1.09g 4%
Dietary Fiber 2.43g 10%
Protein 3.22g 6%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 71.6mg 7%
Amount Per 100 g
Calories 137.77 Kcal (577 kJ)
Calories from fat 72.85 Kcal
% Daily Value*
Total Fat 8.09g 19%
Cholesterol 13.55mg 7%
Sodium 6.7mg 0%
Potassium 35.22mg 1%
Total Carbs 14.72g 8%
Sugars 0.71g 4%
Dietary Fiber 1.58g 10%
Protein 2.1g 6%
Vitamin C 1.4mg 4%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 46.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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