Garlic Herb Butter Recipe

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Garlic Herb Butter
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Ingredients:

Directions:

  1. Mix all the ingredients in a small bowl until well combined.
  2. May store in the refrigerator up to two weeks, or in the freezer up to two months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.64 Kcal (446 kJ)
Calories from fat 103.75 Kcal
% Daily Value*
Total Fat 11.53g 18%
Cholesterol 30.5mg 10%
Sodium 292.7mg 12%
Potassium 17.87mg 0%
Total Carbs 0.8g 0%
Sugars 0.05g 0%
Dietary Fiber 0.14g 1%
Protein 0.27g 1%
Vitamin C 1mg 2%
Vitamin A 0.1mg 5%
Iron 0.1mg 0%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 556.52 Kcal (2330 kJ)
Calories from fat 541.45 Kcal
% Daily Value*
Total Fat 60.16g 18%
Cholesterol 159.18mg 10%
Sodium 1527.5mg 12%
Potassium 93.26mg 0%
Total Carbs 4.19g 0%
Sugars 0.27g 0%
Dietary Fiber 0.73g 1%
Protein 1.41g 1%
Vitamin C 5.3mg 2%
Vitamin A 0.7mg 5%
Iron 0.4mg 0%
Calcium 43.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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