Garlic Cheese French Bread Recipe

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Garlic Cheese French Bread
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Ingredients:

Directions:

  1. Cut bread into 1-1/2 inch slices, but not all the way through.
  2. Combine remaining ingredients and mix well.
  3. Pat between slices.
  4. Wrap loaf tightly in foil and bake at 400 F until cheese is melted and bread is heated through, about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.52 Kcal (793 kJ)
Calories from fat 108.19 Kcal
% Daily Value*
Total Fat 12.02g 18%
Cholesterol 38.5mg 13%
Sodium 131.8mg 5%
Potassium 62.63mg 1%
Total Carbs 8.7g 3%
Sugars 0.71g 3%
Dietary Fiber 0.25g 1%
Protein 11.87g 24%
Vitamin C 0.9mg 2%
Iron 0.5mg 3%
Calcium 316.9mg 32%
Amount Per 100 g
Calories 315.3 Kcal (1320 kJ)
Calories from fat 179.99 Kcal
% Daily Value*
Total Fat 20g 18%
Cholesterol 64.05mg 13%
Sodium 219.28mg 5%
Potassium 104.19mg 1%
Total Carbs 14.47g 3%
Sugars 1.19g 3%
Dietary Fiber 0.41g 1%
Protein 19.75g 24%
Vitamin C 1.5mg 2%
Iron 0.8mg 3%
Calcium 527.2mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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