Directions:
- Mix paprika, cayenne, lemon juice, and parmesan in a small bowl. Mix well.
- Stir in mayonnaise.
- Slice loaf of bread in half lengthwise.
- Spread each half generously with garlic spread.
- Place both halves under the broiler and broil until golden brown.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.87 Kcal (1427 kJ) | ||
| Calories from fat | 286.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.83g | 49% | |
|---|---|---|---|
| Cholesterol | 19.36mg | 6% | |
| Sodium | 381.04mg | 16% | |
| Potassium | 69.11mg | 1% | |
| Total Carbs | 10.79g | 4% | |
| Sugars | 1.5g | 6% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 3.57g | 7% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 46mg | 5% | |
| Amount Per 100 g | |||
| Calories | 534.82 Kcal (2239 kJ) | ||
| Calories from fat | 449.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.94g | 49% | |
|---|---|---|---|
| Cholesterol | 30.38mg | 6% | |
| Sodium | 597.84mg | 16% | |
| Potassium | 108.44mg | 1% | |
| Total Carbs | 16.93g | 4% | |
| Sugars | 2.36g | 6% | |
| Dietary Fiber | 1.29g | 3% | |
| Protein | 5.6g | 7% | |
| Vitamin C | 1.9mg | 2% | |
| Iron | 1.6mg | 6% | |
| Calcium | 72.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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