Garlic and Swiss Cheese Bread Recipe

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Garlic and Swiss Cheese Bread
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Ingredients:

Directions:

  1. In a bowl, combine 1 cup all-purpose flour, 1 cup whole wheat flour, potato flakes, yeast and salt. Add milk and butter; beat for 2 minutes. Add eggs and garlic; beat for 2 minutes. Stir in the remaining whole wheat flour and enough remaining all-purpose flour to form a soft dough. Turn onto a floured surface; knead for 4 minutes. Sprinkle with cheese; knead 2 minutes longer or until smooth and elastic. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Divide in half; shape each half into a ball. Place on a greased baking sheets; flatten to 7-in. diameter. With a sharp knife, make three parallel slashes about 1/2 in. deep on the top of each loaf. Cover and let rise in a warm place until doubled, about 30 minutes. Beat egg yolk and water; brush over loaves. Bake at 375° for 30-35 minutes or until golden brown. Cool on a wire racks. Yield: 2 loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 818.6 Kcal (3427 kJ)
Calories from fat 71.84 Kcal
% Daily Value*
Total Fat 7.98g 12%
Cholesterol 64.89mg 22%
Sodium 399.5mg 17%
Potassium 181.38mg 4%
Total Carbs 159.93g 53%
Sugars 2.56g 10%
Dietary Fiber 4.91g 20%
Protein 20.93g 42%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 112.8mg 11%
Amount Per 100 g
Calories 229.58 Kcal (961 kJ)
Calories from fat 20.15 Kcal
% Daily Value*
Total Fat 2.24g 12%
Cholesterol 18.2mg 22%
Sodium 112.04mg 17%
Potassium 50.87mg 4%
Total Carbs 44.85g 53%
Sugars 0.72g 10%
Dietary Fiber 1.38g 20%
Protein 5.87g 42%
Vitamin C 0.6mg 4%
Iron 0.3mg 7%
Calcium 31.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 21
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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