Directions:
- Whisk together flour and milk; stir in cheese, minced garlic, mayonnaise, and sugar. Spoon into a lightly greased 12-cup muffin pan, filling two-thirds full. Bake at 375° for 18 minutes or until golden. Brush with melted butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1954.38 Kcal (8183 kJ) | ||
| Calories from fat | 786.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 87.43g | 135% | |
|---|---|---|---|
| Cholesterol | 166.6mg | 56% | |
| Sodium | 4256.73mg | 177% | |
| Potassium | 881mg | 19% | |
| Total Carbs | 219.08g | 73% | |
| Sugars | 30.47g | 122% | |
| Dietary Fiber | 7.74g | 31% | |
| Protein | 66.62g | 133% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 14.1mg | 78% | |
| Calcium | 2121.9mg | 212% | |
| Amount Per 100 g | |||
| Calories | 275.26 Kcal (1152 kJ) | ||
| Calories from fat | 110.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.31g | 135% | |
|---|---|---|---|
| Cholesterol | 23.46mg | 56% | |
| Sodium | 599.54mg | 177% | |
| Potassium | 124.08mg | 19% | |
| Total Carbs | 30.86g | 73% | |
| Sugars | 4.29g | 122% | |
| Dietary Fiber | 1.09g | 31% | |
| Protein | 9.38g | 133% | |
| Vitamin C | 0.5mg | 6% | |
| Iron | 2mg | 78% | |
| Calcium | 298.9mg | 212% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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