Directions:
- Mix the soy sauce into the mayonnnaise and coat the chicken with the mixture.
- Bake in a baking dish at 350 degrees F. for 1 and a half hours until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 626.71 Kcal (2624 kJ) | ||
| Calories from fat | 419.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.56g | 72% | |
|---|---|---|---|
| Cholesterol | 241.94mg | 81% | |
| Sodium | 327.18mg | 14% | |
| Potassium | 505mg | 11% | |
| Total Carbs | 0.18g | 0% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 47.87g | 96% | |
| Vitamin C | 7.9mg | 13% | |
| Iron | 2.7mg | 15% | |
| Calcium | 30.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 227.72 Kcal (953 kJ) | ||
| Calories from fat | 152.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.92g | 72% | |
|---|---|---|---|
| Cholesterol | 87.91mg | 81% | |
| Sodium | 118.88mg | 14% | |
| Potassium | 183.5mg | 11% | |
| Total Carbs | 0.07g | 0% | |
| Sugars | 0.08g | 1% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 17.4g | 96% | |
| Vitamin C | 2.9mg | 13% | |
| Iron | 1mg | 15% | |
| Calcium | 10.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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