Fruited Turkey on Biscuits Recipe

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Ingredients:

Serving

1 tbsp butter or 1 tbsp margarine
1/2 lb ground turkey
1 tbsp grated parmesan cheese
1/2 tsp rubbed sage
1/2 tsp fennel seed
1/4 tsp garlic powder
1/8 tsp salt
1/8 tsp pepper
1/2 cup chopped onion
1 medium apple, chopped
3/4 cup v8 vegetable juice
1/4 cup raisins
1/4 tsp ground cinnamon
4 biscuits

Directions:

Brown ground turkey in butter in skillet, along with Parmesan cheese, garlic powder, fennel seed, salt and pepper.
Break up turkey while cooking.
Add apple and onion.
Stir and cook until tender.
Stir in V8 juice, cinnamon, and raisins.
Cook until slightly thickened, about 5 minutes.
Serve on split biscuits.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	669.14 Kcal (2802 kJ)
Calories from fat	223.89 Kcal
		% Daily Value*
Total Fat	24.88g	38%
Cholesterol	74.41mg	25%
Sodium	1673.67mg	70%
Potassium	568.51mg	12%
Total Carbs	86.75g	29%
Sugars	15.04g	60%
Dietary Fiber	3.42g	14%
Protein	27.15g	54%
Vitamin C	126.4mg	211%
Iron	3.3mg	18%
Calcium	209.3mg	21%

Amount Per 100 g
Calories	107.67 Kcal (451 kJ)
Calories from fat	36.03 Kcal
		% Daily Value*
Total Fat	4g	38%
Cholesterol	11.97mg	25%
Sodium	269.32mg	70%
Potassium	91.48mg	12%
Total Carbs	13.96g	29%
Sugars	2.42g	60%
Dietary Fiber	0.55g	14%
Protein	4.37g	54%
Vitamin C	20.3mg	211%
Iron	0.5mg	18%
Calcium	33.7mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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