Fruit Salsa With Cinnamon-Sugar Chips Recipe

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Ingredients:

Serving

1/2 tsp finely grated lime zest
2 tbsp fresh lime juice
1 tbsp honey (or more to taste)
1 cup seeded and finely minced watermelon
1/2 cup fresh blueberries, quartered
1/2 cup fresh strawberries, hulled and finely minced
1/4 cup fresh raspberry, finely minced
1/4 cup kiwi fruit, finely minced
1 tsp minced jalapeno (optional)
1 tbsp granulated sugar
1 tbsp ground cinnamon
5 (6 inch) flour tortillas
water

Directions:

To prepare salsa: In a small bowl, stir together lime zest, lime juice and honey. In a medium bowl, combine watermelon, berries, kiwi and jalapeno. Transfer fruit mixture to a fine-mesh strainer; let juices drain for about 5 minutes.
Return drained fruit to the bowl; fold in lime juice-honey mixture. Chill salsa until ready to serve.
To prepare chips: Preheat the oven to 350 degrees. In a small bowl, mix together sugar and cinnamon. Cut each tortilla into 8 wedges; arrange on a nonstick baking sheet. Using a pastry brush, lightly moisten each wedge with water. Sprinkle wedges with cinnamon-sugar. Bake for 7 to 10 minutes or until tortilla wedges are lightly browned and crispy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	138.19 Kcal (579 kJ)
Calories from fat	18.54 Kcal
		% Daily Value*
Total Fat	2.06g	3%
Cholesterol	0.14mg	0%
Sodium	129.75mg	5%
Potassium	145.3mg	3%
Total Carbs	28.32g	9%
Sugars	9.62g	38%
Dietary Fiber	2.65g	11%
Protein	3.18g	6%
Vitamin C	23.2mg	39%
Iron	1mg	5%
Calcium	33.2mg	3%

Amount Per 100 g
Calories	131.51 Kcal (551 kJ)
Calories from fat	17.64 Kcal
		% Daily Value*
Total Fat	1.96g	3%
Cholesterol	0.13mg	0%
Sodium	123.48mg	5%
Potassium	138.28mg	3%
Total Carbs	26.95g	9%
Sugars	9.15g	38%
Dietary Fiber	2.52g	11%
Protein	3.02g	6%
Vitamin C	22mg	39%
Iron	0.9mg	5%
Calcium	31.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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