Directions:
- In a small bowl, combine the first four ingredients. Place in a 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 18-20 minutes, stirring occasionally, until golden brown; cool on a wire rack. Set aside 1/3 cup for topping; sprinkle remaining nut mixture into a lightly greased 13-in. x 9-in. dish.
- In a large saucepan, combine the egg whites, 1 tablespoon sugar, water and cream of tartar over low heat. With a portable mixer, beat on low speed for 1 minute. Continue beating on low speed until mixture reaches 160°. Pour into a large bowl. Add strawberries, lemon juice and remaining sugar; beat on high for 8 minutes or until light and fluffy.
- In another large bowl, beat cream until stiff peaks form. Fold into strawberry mixture. Transfer to prepared dish; sprinkle with the reserved nut mixture. Cover and freeze for 6 hours or overnight. Yield: 8-10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 494.81 Kcal (2072 kJ) | ||
| Calories from fat | 194.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.65g | 33% | |
|---|---|---|---|
| Cholesterol | 51.05mg | 17% | |
| Sodium | 23.36mg | 1% | |
| Potassium | 93.75mg | 2% | |
| Total Carbs | 67.1g | 22% | |
| Sugars | 17.47g | 70% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 7.26g | 15% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 25.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 310.15 Kcal (1299 kJ) | ||
| Calories from fat | 122.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.57g | 33% | |
|---|---|---|---|
| Cholesterol | 32mg | 17% | |
| Sodium | 14.64mg | 1% | |
| Potassium | 58.76mg | 2% | |
| Total Carbs | 42.06g | 22% | |
| Sugars | 10.95g | 70% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 4.55g | 15% | |
| Vitamin C | 2mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 2% | |
| Calcium | 15.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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