Frozen Raspberry Cheese Cake Recipe

Posted by
Rate It!
Frozen Raspberry Cheese Cake
Add your photo!
Ingredients
8
Count
Nutrition
178
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Directions:
  2. Combine cookie crumbs and butter; press onto the bottom of an ungreased 9-in. springform pan.
  3. In a large bowl, beat cream cheese and confectioners' sugar until smooth.
  4. Beat in the raspberries, 1/2 cup cranberry-raspberry juice and lemon juice until blended.
  5. Fold in whipped cream.
  6. Pour onto crust.
  7. Spoon remaining juice over cheesecake; cut through batter with a knife to swirl.
  8. Cover and freeze overnight.
  9. Remove from the freezer 15 minutes before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.28 Kcal (746 kJ)
Calories from fat 108.3 Kcal
% Daily Value*
Total Fat 12.03g 19%
Cholesterol 40.17mg 13%
Sodium 16.47mg 1%
Potassium 22.82mg 0%
Total Carbs 17.9g 6%
Sugars 16.72g 67%
Dietary Fiber 0.09g 0%
Protein 0.61g 1%
Vitamin C 1.8mg 3%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 299.88 Kcal (1256 kJ)
Calories from fat 182.17 Kcal
% Daily Value*
Total Fat 20.24g 19%
Cholesterol 67.56mg 13%
Sodium 27.7mg 1%
Potassium 38.38mg 0%
Total Carbs 30.11g 6%
Sugars 28.13g 67%
Dietary Fiber 0.16g 0%
Protein 1.03g 1%
Vitamin C 3mg 3%
Vitamin A 0.1mg 2%
Calcium 30.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top