Frozen Peppermint Salad Recipe

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Frozen Peppermint Salad
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Ingredients
6
Count
Nutrition
1405
Calories
Total time
1440
Minutes
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Ingredients:

Directions:

  1. Combine pineapple, gelatin powder, cinnamon candies and marshmallows.
  2. Mix well.
  3. Chill overnight.
  4. The next day - beat cream 1 cup at a time.our prepare dream whip - add crushed butter mints and blend well.
  5. Pour into chilled pineapple mixture -
  6. Fold all together well and freeze 2-4 hours or well chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1405.39 Kcal (5884 kJ)
Calories from fat 399.6 Kcal
% Daily Value*
Total Fat 44.4g 68%
Cholesterol 164.4mg 55%
Sodium 384.99mg 16%
Potassium 448.98mg 10%
Total Carbs 247.72g 83%
Sugars 189.85g 759%
Dietary Fiber 2.84g 11%
Protein 10.76g 22%
Vitamin C 26.7mg 45%
Calcium 127.8mg 13%
Amount Per 100 g
Calories 206.33 Kcal (864 kJ)
Calories from fat 58.67 Kcal
% Daily Value*
Total Fat 6.52g 68%
Cholesterol 24.14mg 55%
Sodium 56.52mg 16%
Potassium 65.92mg 10%
Total Carbs 36.37g 83%
Sugars 27.87g 759%
Dietary Fiber 0.42g 11%
Protein 1.58g 22%
Vitamin C 3.9mg 45%
Calcium 18.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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