Frozen Margarita Recipe

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Frozen Margarita
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Ingredients:

  • 1 jigger (1 1/2 oz) tequila
  • 1 jigger (1 1/2 oz) fresh lime juice
  • 1 pony (1 oz) triple sec or cointreau

Directions:

  1. Rub the rim of an old-fashioned glass with a cut lime and dip it in salt to lightly coat it. Chill the glass. In a blender, blend the ingredients, including the ice cubes, for 30 seconds. Pour into the glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.22 Kcal (231 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.27mg 1%
Potassium 36mg 1%
Total Carbs 9.63g 3%
Sugars 3.98g 16%
Vitamin C 15.3mg 26%
Calcium 4mg 0%
Amount Per 100 g
Calories 63.08 Kcal (264 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 23.15mg 1%
Potassium 41.12mg 1%
Total Carbs 11g 3%
Sugars 4.55g 16%
Vitamin C 17.5mg 26%
Calcium 4.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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