Frozen Margarita Slush Recipe

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Frozen Margarita Slush
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Ingredients:

Directions:

  1. Combine all ingredients in a blender and process or mix by hand in a small bowl (easier for a single serving).
  2. Serve immediately.
  3. *Note: If sorbet is too hard straight out of the freezer to mix by hand, microwaving it for 8-10 seconds softens it enough to mix easily. No need to soften if using a blender to mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 882.76 Kcal (3696 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 24.34mg 1%
Potassium 39.15mg 1%
Total Carbs 218.52g 73%
Sugars 4.49g 18%
Vitamin C 15.1mg 25%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 207.19 Kcal (867 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.71mg 1%
Potassium 9.19mg 1%
Total Carbs 51.29g 73%
Sugars 1.05g 18%
Vitamin C 3.6mg 25%
Calcium 1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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