Frozen Hawaiian Pie Recipe

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Frozen Hawaiian Pie
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Ingredients:

Directions:

  1. Stir together condensed milk and whipped topping. Fold in next 7 ingredients. Pour evenly into graham cracker crusts.
  2. Cover and freeze 12 hours or until firm. Remove from freezer, and let stand 10 minutes before serving. Garnish, if desired.
  3. Yield 16 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.41 Kcal (760 kJ)
Calories from fat 80.58 Kcal
% Daily Value*
Total Fat 8.95g 14%
Cholesterol 0.6mg 0%
Sodium 110.97mg 5%
Potassium 114.36mg 2%
Total Carbs 23.75g 8%
Sugars 10.41g 42%
Dietary Fiber 1.55g 6%
Protein 2.51g 5%
Vitamin C 7.9mg 13%
Iron 0.9mg 5%
Calcium 24mg 2%
Amount Per 100 g
Calories 291.72 Kcal (1221 kJ)
Calories from fat 129.57 Kcal
% Daily Value*
Total Fat 14.4g 14%
Cholesterol 0.97mg 0%
Sodium 178.44mg 5%
Potassium 183.9mg 2%
Total Carbs 38.2g 8%
Sugars 16.74g 42%
Dietary Fiber 2.49g 6%
Protein 4.04g 5%
Vitamin C 12.7mg 13%
Iron 1.4mg 5%
Calcium 38.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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